無制限飲み放題　厳選牛　個室居酒屋　初代轟　浜松駅前店

A healthy and easy-to-eat skewer made with fresh lettuce wrapped in meat and grilled until fragrant.It has a refreshing taste and goes well with any dish.Grilled lettuce wrapped in meat - light, fresh, and savory.

This dish is made by wrapping sweet cherry tomatoes in meat and baking them.It's juicy and has a fresh taste.Juicy grilled cherry tomatoes wrapped in meat - sweet and refreshing.

This skewer is addictive with its combination of chives and cheese.The fragrant chives and rich cheese go perfectly together.Garlic chives and cheese wrapped together - aromatic and indulgent.

Versatile green onions, which have a crunchy texture, are wrapped in meat and grilled.It has a refreshing flavor.Crisp green onions wrapped in meat - fresh and aromatic.

A dish of grilled seasonal asparagus.You can enjoy the crunchy texture and the aroma of the grill.Tender grilled asparagus wrapped in meat - fresh and satisfying.

Skewers wrapped in melted mozzarella cheese and grilled to perfection.The mellow taste of cheese spreads throughout your mouth.Melted mozzarella cheese wrapped in meat - creamy and rich.

Grilled quail eggs with fluffy yolks.You can enjoy the runny yolk from the inside.Grilled quail egg - soft, rich yolk inside.

A skewer of grilled enoki mushrooms with a delightful crunch.It's simple yet satisfying to eat.Grilled enoki mushrooms wrapped in meat - chewy and savory.

A set of 5 meat-wrapped vegetables recommended for the day.A variety of skewers that allow you to enjoy a variety of colorful vegetables.Chef's choice of 5 assorted vegetable-wrapped skewers - colorful and flavorful.

A set that lets you enjoy 10 generous vegetable skewers.You can enjoy a variety of vegetables.Chef's choice of 10 assorted vegetable-wrapped skewers - a generous and satisfying platter.

Our famous chicken skin skewers, grilled until crispy and fragrant.The fat melts away, making it juicy and delicious.Crispy grilled chicken skin - rich, savory, and delicious.

A simple and delicious skewered dish that combines fragrant green onions and chicken thighs.Grilled chicken thigh with green onions - tender and flavorful.

A skewer of chicken tail meat grilled over charcoal.It is high in fat and has a juicy, rich flavor.Grilled chicken tail - rich and fatty, perfect for those who love juicy meat.

Chicken cartilage skewers with a crunchy texture.It is baked until crispy and fragrant.Grilled chicken cartilage - chewy and savory with a crispy finish.

A popular skewer of juicy chicken meatballs topped with spicy mentaiko mayonnaise.Grilled chicken meatball topped with spicy cod roe mayo.

Juicy chicken meatball skewers topped with rich cheese.Grilled chicken meatball with melted cheese.

This skewer features juicy meatballs topped with egg yolk, allowing you to enjoy a rich flavor.Grilled chicken meatball with raw egg yolk - rich and creamy.

A special plate featuring 5 of the day's recommended skewers.Chef's choice of 5 skewers - a perfect variety for sharing.

A luxurious assortment of 10 different skewers to enjoy.Chef's choice of 10 skewers - a generous platter for a group.

A dish that allows you to enjoy fresh octopus with the aroma of wasabi.The spicy kick adds a nice accent to this snack, making it perfect for drinking alcohol.Tender octopus with a spicy wasabi sauce - a refreshing and spicy appetizer.

Classic edamame is simple and easy to eat.It has a salty taste and goes great with beer.Boiled edamame beans - lightly salted, perfect with beer.

Cabbage tossed in sesame oil and salt sauce is addictively delicious.It's a mouthwatering dish and goes perfectly with any meal.Crispy cabbage tossed in sesame oil and salt dressing - simple and addictive.

A simple dish made by sprinkling chilled tomatoes with salt and olive oil.The refreshing taste will stimulate your appetite.Chilled tomato slices - light and refreshing, seasoned with salt and olive oil.

A dish where you can enjoy the texture of pounded cucumbers tossed in a spicy Korean sauce.The refreshing taste is addictive.Smashed cucumber in spicy Korean-style dressing - crunchy and tangy.

A Korean delicacy made from spicy fermented cod innards.It goes great with alcohol.Spicy fermented cod entrails - rich and full of umami, perfect with drinks.

A delicacy with an exquisite texture of plum flesh and cartilage.This is the perfect dish to go with your alcoholic drinks.Shark cartilage with plum paste - crunchy and tangy, a delightful snack.

The spicy mentaiko and creamy potato salad are a perfect combination.It goes great with alcohol.Spicy cod roe potato salad - creamy and spicy, perfect with alcohol.

A dish of cold tofu served with condiments.Its refreshing taste makes it the perfect finishing touch to a light meal or drink.Chilled tofu with toppings - refreshing and light, ideal for a light snack or finishing a meal.

A popular salad that combines rich Caesar sauce with the mellow flavor of a soft-boiled egg and is enjoyed with crispy croutons.Crispy Caesar salad with a soft-boiled egg - creamy dressing and crunchy croutons.

A healthy salad made with Kyoto tofu and small sardines.It has a light taste and is perfect to have before a meal.Silky Kyoto tofu and crispy dried fish - light, fresh, and perfect for a healthy start.

A salad with a well-balanced combination of shabu-shabu pork and chewy noodles.It's very filling and very satisfying to eat.Tender pork shabu with chewy noodles - a filling and satisfying salad.

The Korean-style sesame dressing brings out the deliciousness of the vegetables.The slightly spicy taste is addictive.Korean-style salad with sesame dressing - fresh, spicy, and delicious.

Crispy Hakata-style gyoza dumplings.The inside is juicy and the skin is crispy.Hakata-style pan-fried gyoza - crispy on the outside, juicy inside.

*Limit one per person.Hamamatsu-style gyoza served with bean sprouts.It has a light yet addictive taste.Hamamatsu-style gyoza with bean sprouts - light, crispy, and flavorful.

A pack of 10 Hamamatsu-style gyoza dumplings.It's very filling and packed with juicy bean paste.10 pieces of crispy Hamamatsu-style gyoza - satisfying and full of flavor.

Hakata's specialty grilled horumon (offal) with its rich sauce and garlic aroma will whet your appetite.Grilled offal with a rich sauce and garlic aroma - a Hakata specialty.

Crispy on the outside and fluffy on the inside.A simple yet satisfying bowl of fries.It's a classic snack that everyone can enjoy sharing.Golden crispy fries - served in a generous portion, perfect for sharing with friends.

The chicken wings are crispy on the outside and juicy on the inside.It is also a popular dish to go with alcohol.Crispy fried chicken wings - crunchy outside, juicy inside, perfect for pairing with drinks.

Fragrantly deep fried river shrimp.You can enjoy the light saltiness and chewy texture.Deep-fried river shrimp - crunchy, light, and perfect for a quick snack or appetizer.

A pride and joy, made with juicy local chicken fried until crispy.It's crispy on the outside and juicy on the inside, allowing you to enjoy the natural flavor of chicken.Our signature fried chicken - crispy and juicy, showcasing the natural flavors of Daisen chicken.

It's crispy on the outside and filled with melted cheese inside.The rich cheese spreads in your mouth and is irresistibly delicious.Melted cheese sticks - golden and crispy on the outside, gooey cheese inside.

Chicken cartilage has a distinctive crunchy texture.It is fried to a crispy texture and goes perfectly with beer.Deep-fried chicken cartilage - chewy and crispy, perfect for beer lovers.

Deep fried octopus that locks in the delicious flavor.It's crispy on the outside and chewy on the inside, with an exquisite texture.Crispy fried octopus - chewy and satisfying, a must-try for seafood lovers.

Juicy dumplings wrapped in fragrant chicken skin.It's crispy on the outside and juicy and delicious inside.Gyoza wrapped in crispy chicken skin - crunchy and juicy, a unique twist on a classic dish.

Crispy fried Satsuma chicken topped with a generous amount of special tartar sauce.It has a sweet and sour taste.Crispy Satsuma chicken with rich homemade tartar sauce - sweet and tangy.

Fried horse mackerel meat until crispy.You can enjoy it refreshingly by pouring ponzu sauce over it.Crispy fried horse mackerel - perfect with citrus sauce for a refreshing taste.

Savory grilled mentaiko.If you eat it with wasabi, it becomes even more delicious.This is a dish that goes well with alcohol.Grilled spicy cod roe - smoky and rich, perfect with sake.

Spicy lotus root, a Kumamoto specialty, is stuffed with spicy miso.The texture and spiciness are addictive.Spicy mustard-filled lotus root - crunchy, tangy, and satisfying.

This dish is made with crispy tofu on the outside and soft and fluffy on the inside, cooked in warm broth.Deep-fried tofu served in savory broth - crispy outside, soft inside.

Slowly dried squid is grilled until fragrant.The more you chew it, the more the flavor spreads.Grilled dried squid - chewy and savory, with a deep umami flavor.

A luxurious dish made from sliced fresh red meat.You can enjoy the original flavor and sweetness of horse meat.Freshly sliced horse meat - tender, lean, and full of natural sweetness.

Yukhoe is horse meat tossed in a sweet and spicy sauce and topped with egg yolk.It has a rich flavor and goes especially well with alcohol.Horse meat yukhoe with egg yolk - rich and flavorful, a perfect pairing with alcohol.

Seared local chicken that is fragrant on the outside and juicy on the inside.Served perfectly cooked.Lightly seared local chicken - smoky, tender, and full of flavor.

Creamy potatoes made with mentaiko and butter.The rich flavor will whet your appetite.Potatoes with butter and spicy cod roe - creamy and flavorful.

The softly stewed beef tendons and sweet and spicy sauce go perfectly with rice.Slow-simmered beef tendon - rich, tender, and perfect with rice.

Savory grilled stingray fins.It has a firm texture and a rich flavor.Grilled ray fin - chewy and savory, a delightful snack.

This dish features fluffy omelette infused with the rich flavor of dashi.Fluffy rolled omelet with savory dashi - light and satisfying.

Rolled omelet with mentaiko.It has a spicy and delicious taste.Rolled omelet with dashi and spicy cod roe - rich and flavorful.

Sesame mackerel is a Hakata specialty characterized by the aroma of sesame and soy sauce.The moist mackerel meat is superb.Hakata-style sesame mackerel - tender and full of umami.

Motsunabe is a Hakata specialty.Using only small intestines from domestic beef, the special soup has a bouncy texture and rich flavor and is absolutely delicious.Packed with garlic, cabbage, and chives, it's a classic winter dish that will warm you from the inside out.A rich and hearty beef offal hot pot in savory garlic broth - a Fukuoka specialty.

Authentic ramen featuring rich and creamy pork bone soup.It pairs perfectly with the thin noodles, making it a very satisfying final dish.Rich and creamy pork broth with thin noodles - authentic Hakata taste.

A ramen with a nostalgic taste, combining a light soy sauce soup with slightly sweet roasted pork.Light soy-based broth with pork - simple and comforting.

This ochazuke is an exquisite combination of the savory flavor of grilled salmon and the mild flavor of the dashi stock.A classic, light and refreshing way to end a meal.Grilled salmon with hot broth over rice - light and warming.

The spiciness and saltiness of the mentaiko blends with the broth and soaks into the rice, making for a perfect final dish.Spicy cod roe over rice in broth - bold flavor with a gentle finish.

Authentic, fragrant 100% buckwheat flour.It's a light dish that's easy to eat even after a meal.100% buckwheat soba - light, aromatic, and refreshing.

Rice topped with plenty of spicy takana and mentaiko.The aroma of sesame oil fills the air, making this a bowl that you won't be able to stop eating.Spicy pickled mustard greens and cod roe over rice - bold and savory.